Dining at The Windmill

Warm Goat’s Cheese Salad £5.50

with butternut squash and caramelised red onion

Portobello Mushroom Salad £5.25

with artichoke hearts and mixed olives

Parma Ham £6.50

with mozzarella cheese and avocado

Grilled Prawn Skewers £5.95

with red peppers, wild rocket and a sweet chilli sauce

Argentinian Ribeye Steak £13.25

with rustic homemade chips, mixed salad, garlic butter and herbs

Fillet of Wild Sea Bass £12.95

with sautéed new potatoes, roast cherry tomatoes on vine & salsa verde

Red Pepper and Tomato Egg Tagliatelle £7.50

with roast vegetables, mozzarella cheese and wild rocket

Almond Caramel Tart £4.50

with Chocolate Ice Cream

Ice Cream Sundae £4.50

with Chocolate, Vanilla and Strawberry Ice Cream

Apple Crumble £4.50

served with either: Double Cream, Ice Cream or Homemade Custard

Fries, Rustic Chips, Sautéed New Potatoes, Green Salad, Bread & Olives - £3

Our menu runs from 6pm Monday to Friday and from 12pm on weekends.
Keep an eye out for regular favourites as well as our daily specials.
We hold barbecues in our huge beer garden on Saturdays during summer.
On Sundays we serve a traditional roast with all the trimmings.
We are also available for group bookings, give us a call on +44 (0)20 8450 4370.

Room Rates